The Yellow-Lighted Bookshop

On Sundays

New Zealand-born, Melbourne-based chef Dave Verheul shares innovative and original recipes for every kind of shared Sunday feast inspired by the four seasons.

£25.00

Available on backorder

SKU 9781743799093 Category Cookery

Author Dave Verheul Published by Hardie Grant Books ISBN 9781743799093 EAN 9781743799093 Bic Code Cover Hardback

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Time & tide

£28.00
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The complete Bordeaux vintage guide

£35.00
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Watercress, Willow and Wine

£25.00
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Eat More Vegan

£16.99
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Pub kitchen

£27.00
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Mary Berry's Christmas collection

£30.00
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Of cabbages & kimchi

£22.00
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Cook and Share

£27.00
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The hungry student cookbook

£9.99
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Thrifty vegan

£18.00

The Yellow-Lighted Bookshop

Independent bookshops in Tetbury and Nailsworth, Gloucestershire. Discover more about us and our work with schools.

Don’t hesitate to contact us if you can’t find the book you’re looking for.

The Yellow-Lighted Bookshop

On Sundays

Time & tide

The complete Bordeaux vintage guide

Watercress, Willow and Wine

Eat More Vegan

Pub kitchen

Mary Berry's Christmas collection

Of cabbages & kimchi

Cook and Share

The hungry student cookbook

Thrifty vegan

The Yellow-Lighted Bookshop

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