Cooking
WINNER OF THE ANDRÉ SIMON AWARD 2022 FOR BEST FOOD BOOK
‘A beautifully written instant classic that is every bit as exuberant and delicious as the man himself!’ Nigella Lawson
‘Jeremy Lee is an absolutely brilliant British chef . . . This cookbook is extraordinary, don’t hesitate to buy it’ Stanley Tucci
£30.00
Out of stock (can be backordered)
Author Jeremy Lee Published by 4th Estate ISBN 9780008156206 EAN 9780008156206 Bic Code Cover Hardback
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