From internationally-acclaimed author and fermented beverage expert Claude Jolicoeur comes a globe-trotting, full-colour cultural history and guide celebrating the methods, terroir, and traditions of world-class cider.
£32.00
Out of stock (can be backordered)
Author Claude Jolicoeur Published by Chelsea Green Publishing ISBN 9781645021414 EAN 9781645021414 Bic Code Cover Hardback
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